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How To Cook Kielbasa In A Pan
How To Cook Kielbasa In A Pan
Are you a fan of Polish cuisine or looking to try something new and flavorful? Look no further than kielbasa, a delicious and versatile sausage that can be easily cooked in a pan.
In this article, we will guide you through the steps of cooking kielbasa to perfection, leaving you with a mouthwatering dish that will satisfy your cravings.
Ingredients:
- 1 pound of kielbasa sausage
- 1 tablespoon of olive oil
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 teaspoon of paprika
- Salt and pepper to taste
Instructions:
- Prepare the kielbasa: Start by slicing the kielbasa into desired thickness.
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- Heat the pan: Place a large pan over medium heat and add the olive oil.
Allow it to heat up for a minute or two.
- Cook the onions and garlic: Add the sliced onions to the pan and sauté them until they become translucent and slightly caramelized. Add the minced garlic and continu
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- how to make kielbasa in a pan
If you prefer a crispy texture, you can also poke a few holes in the sausage with a fork. This will allow the excess fat to render out during cooking.