Natural substitute for erythritol
- substitute for erythritol in baking
- substitute sugar for erythritol in baking
- substitute for powdered erythritol in baking
- what can i substitute for erythritol in baking
Substitute for stevia in baking.
The keto diet has risen in popularity over the past few years, and it’s clear why. People have transformed their physiques and quality of life by simply changing their diet – i.e., nixing carbohydrates and upping healthy fat intake.
That doesn’t mean keto dieters aren’t indulging in delicious fare, though.
They just have to be more creative with their ingredients. One way to do this is by swapping sugar for keto-friendly sweeteners. Which ones are the best, though?
There are many top-notch keto-friendly sweeteners for baking.
What can i substitute for erythritol
My personal favorite is erythritol, but xylitol, monk fruit, and stevia are also excellent options. I do not recommend using allulose, dates, honey, and maple syrup.
Hi! I’m Michelle, a self-taught baker with over ten years of experience.
While I do not currently follow a keto diet, I lived a few months as a “keto-er,” and I experimented with different keto sweeteners. I’m here to share my top and least favorites.
Let’s go!
Contents
Top 4 Keto-Friendly Sweeteners for Baking
Many people have adopted the keto diet in hopes of reaping it
- can i substitute stevia for erythritol in baking
- can i substitute erythritol for sugar in baking